Golden Vinaigrette
We’re strong believers that eating healthy and eating good can (and should) be one and the same, and this Golden Vinaigrette just about proves it. The acidic tang of lemon juice and Dijon is balanced by the sweetness of honey. Drizzle on your favorite salad and enjoy.
Prep Time
10 minutes
Cook Time
0 minutes
Total Time
10 minutes
Servings
4 servings
Ingredients
- 1 shallot (minced)
- Juice of 1 lemon
- 1 tbsp apple cider vinegar
- ¼ tsp turmeric powder
- 2 tsp Smash Kitchen Organic Dijon Mustard
- 2 tsp honey
- ½ cup olive oil
- Salt and pepper (to taste)
- Radish and greens (optional, for serving)
Instructions
- In a bowl, combine the minced shallots, lemon juice, apple cider vinegar, turmeric powder, Smash Kitchen Organic Dijon Mustard, and honey. Whisk until well combined.
- Slowly drizzle in the olive oil while continuously whisking to emulsify the dressing until smooth. Salt and pepper to taste.
- Serve the vinaigrette over a salad (we recommend radishes!) for a vibrant, fresh dish.
