Recipes

Chopped Cheese Slider

A true bodega classic, the NYC Chopped Cheese is messy, melty, and made for cravings. Ground beef is chopped together with onions and pickle juice, then blanketed in gooey American cheese. It’s stacked high with shredded lettuce, tomatoes, and pickles, then finished with Smash Kitchen Real Mayonnaise and Smash Kitchen Classic Tomato Ketchup on a toasted roll. Think cheeseburger meets deli sub—New York-style.

Prep Time

10 minutes

Cook Time

10 minutes

Total Time

20 minutes

Servings

2 servings

Ingredients

1/2 lb ground beef (80/20)
1 small yellow onion, thinly sliced
Salt (to taste)
1 tbsp pickle juice
4 slices American cheese
2 King’s Hawaiian Slider Buns
Shredded iceberg lettuce
1 small tomato, thinly sliced
Dill pickle slices
Smash Kitchen Real Mayonnaise
Smash Kitchen Classic Tomato Ketchup
Salt and pepper (for tomato)

Instructions

Heat a pan over medium. Cook the beef until mostly browned.
Add onions, salt, and pickle juice. Cook and chop everything together until done.
Add 2 slices of cheese per portion. Let it melt, then mix slightly.
Toast the King’s Hawaiian Slider Buns.
Spread Smash Kitchen Real Mayonnaise and Smash Kitchen Classic Tomato Ketchup on the rolls.
Layer pickles, then the beef and cheese mix, then tomato (add salt and pepper), then lettuce.

Shop This Recipe